Cagli(Italy) Travel 2026: Cheap Flights, Hotels & Top Attractions

In Cai, the standout boutique hotel is Hotel Villa Fiorita, a beautifully restored Marche regional-style villa nestled on a hillside overlooking the Adriatic Sea and surrounding olive groves. Each room features local stone walls, handcrafted wooden furnishings, and organic cotton linens. The rooftop terrace offers panoramic views, perfect for sunrise coffee. Guests enjoy personalized service and access to an on-site olive oil tasting experience. It's ideal for travelers seeking authenticity and tranquility in a picturesque hilltop village.

The historic center (Centro Storico) is the best area for first-time visitors. With cobblestone streets, centuries-old buildings, and charming cafés, it offers an immersive experience of authentic Italian village life. Stay at B&B Il Giardino dei Sogni, a family-run guesthouse near Piazza della Assunta, known for its warm hospitality and homemade breakfasts. Everything—from churches to shops—is within a 10-minute walk, making it the perfect base for exploring Cai’s culture and charm.

Tourists must attend the Annual Extra Virgin Olive Oil Festival (Festa dell'Olio Extravergine) held each autumn. Local farmers showcase their hand-pressed oils at the Old Town Square, offering tastings and expert guidance on flavor profiles. Additionally, participate in a traditional pottery workshop where you can craft your own Marche-style ceramic bowl under the mentorship of a master artisan. These hands-on activities highlight Cai’s deep connection to agriculture and heritage.

Must-try dishes include Ciaula, a savory cornmeal and cheese flatbread baked in a wood-fired oven; Brodetto di Pesce, a rich fish stew made with fresh Adriatic catch and tomatoes; and Succo di Ciliegie, a seasonal cherry juice served cold. Dine at Osteria da Nonna Rosa, a century-old family restaurant using ingredients sourced directly from nearby farms. Every meal reflects the region’s commitment to freshness and tradition.

Cai lies at the crossroads of the Apennine Mountains and the Adriatic coast, creating a rare blend of mountain and seaside landscapes. The Valle del Cai transforms into a sea of wild lavender and cornflowers in spring, ideal for photography. Hike the Sentiero Santa Maria, a 3.5-km trail offering sweeping views of the Ligurian Sea and distant Ancona coastline. Scenic overlooks and rustic rest stops make this a perfect escape for nature lovers and photographers.

For families, Agriturismo La Fonte Verde is a top choice—a sustainable farmstay with spacious family suites, private courtyards, and a children’s play area. Kids can feed goats, collect eggs, and make yogurt onsite. The farm-to-table restaurant serves organic meals, while parents relax under the vine-covered pergola. Located just 15 minutes from town, it combines rural charm with convenience for all ages.

Enjoy Stargazing Nights (Notte sotto le Stelle) at the Cai Hill Observatory, held monthly with guided telescope sessions by astronomers. On summer Saturdays, the Candlelight Concert Series takes place in Piazza della Assunta, featuring acoustic guitar and folk music under the stars. For relaxation, visit Villa Margherita Spa, where treatments use olive oil and lavender extracts to soothe body and mind after a day of exploration.

While Cai is a small hilltown without trains or trams, it’s well-connected by bus. Frequent services run from Ancona and Pesaro, taking about 45–60 minutes. Within the town, most attractions are within walking distance. Renting an electric bike is ideal for exploring hillsides and coastal paths. The central parking garage beneath the square offers EV charging and accessible ramps, making it easy for travelers with cars to reach the heart of town.

Local highlights include hand-painted Marche ceramics from Bottega del Ceramista, featuring traditional motifs inspired by folklore. Visit the Mercato Contadino every Wednesday and Saturday to buy organic extra virgin olive oil, honey, dried beans, and vanilla from nearby farms. Some shops offer custom engraving—like adding your name to a ceramic cup—making for a truly personal and meaningful keepsake.

Cai has a Mediterranean climate: hot, dry summers (25–30°C) and mild, rainy winters (avg. 8°C in January). The best time to visit is spring (April–June) and autumn (September–October)—pleasant weather, fewer crowds, and ideal for hiking and photography. Summer requires sun protection and hydration. Winter sees some businesses close, so check opening hours in advance. Pack a light jacket for cool evenings, especially in the mountains.