Kingersheim(France) Travel 2026: Cheap Flights, Hotels & Top Attractions

For an authentic cultural stay in Kintzheim, choose the historic village center near the Church of Saint-Martin, where traditional Alsatian half-timbered houses line cobbled streets. Stay at Hôtel Le Château de Kintzheim, a restored 14th-century manor offering panoramic views of the Vosges Mountains. The hotel blends medieval architecture with modern comforts, featuring locally crafted furnishings and regional cuisine like choucroute garnie and spiced sausages. Guests can explore nearby vineyards on foot or bike, taste Riesling wines at family-run cellars, and attend seasonal festivals celebrating Alsatian folk music and traditional costumes.

Yes, Hôtel Le Château de Kintzheim offers excellent family-friendly accommodations with outdoor adventures. Kids can enjoy supervised farm visits to feed goats and collect eggs, or join seasonal strawberry-picking tours in the surrounding fields. The hotel’s private meadow features a nature trail with educational signage about local flora and fauna. Families can also participate in weekend workshops such as making Alsatian jam or weaving straw hats. Guided hikes through the Vosges foothills are available, with easy trails suitable for children, offering stunning views of the region’s vineyards and forests.

Visitors to Kintzheim must see the Church of Saint-Martin, a 13th-century Gothic structure with exquisite stained-glass windows and carved wooden beams. The church hosts the annual Alsace Music Festival in summer, featuring classical and folk ensembles from across Europe. Every Saturday, the Old Market Square transforms into a bustling antique bazaar selling handcrafted ceramics, vintage clocks, and traditional Alsatian embroidery. Don’t miss the Historic Farm Museum, where guests can learn about centuries-old agricultural practices and even take part in a wine-making workshop, including grape pressing and barrel aging techniques.

Kintzheim offers rich Alsatian culinary experiences centered around choucroute garnie—a hearty dish of sauerkraut slow-cooked with local black pork, sausages, and potatoes. Dine at La Maison des Vins, where you can sample estate-bottled Riesling and Pinot Gris wines directly from the vineyard. Monthly Cuisine Populaire events feature home cooks preparing traditional dishes live, allowing visitors to taste and purchase authentic recipes. For deeper immersion, join a family-style cooking tour to learn how to make tarte aux pommes and almond glaze pastries using time-honored methods passed down through generations.

The best times to visit Kintzheim are spring (April–June) and autumn (September–October), when temperatures are mild and skies are clear—perfect for hiking the Vosges foothills trails. Spring brings blooming cherry and lilac trees along village lanes, while autumn marks harvest season, with wine festivals and grape-picking experiences. Don’t miss **