Discover your perfect stay in Norcia.
Discover the most iconic attractions in Norcia
Find the perfect place to stay in Norcia







Discover curated hotel collections in Norcia





























































































































































Questions You Might Need to Know About Traveling to Norcia
For first-time visitors, staying in the historic center of Norcia is ideal—walkable and rich in culture. The area around Piazza del Popolo offers easy access to local trattorias, artisan shops, and the iconic Basilica di San Benedetto. Recommended stays include Hotel Santa Maria della Pieve, a charming boutique hotel housed in a former convent with exposed stone walls and tranquil courtyards. Another excellent choice is B&B La Corte dei Miracoli, offering warm hospitality and homemade breakfast featuring regional specialties like truffle-infused pasta and cured meats from Norcia’s famous prosciutto. For deeper cultural immersion, consider joining a guided meditation session at a nearby Benedictine abbey or hiking the scenic trails leading to Cascata delle Marmore, one of Europe’s tallest waterfalls.
Don’t miss trying the town’s famed truffles (Tartufo di Norcia) or attending a traditional festival celebrating Saint Benedict’s legacy.
To experience authentic Norcia truffles (Tartufo di Norcia), visit local farms such as Azienda Agricola Montecchio or join a guided foraging tour led by expert hunters using trained dogs. These excursions take you deep into the Umbrian woods, where you’ll learn to identify wild truffles and even participate in harvesting. Afterwards, enjoy a hands-on cooking class at a family-run agriturismo, where chefs prepare dishes like truffle risotto, tagliatelle al tartufo, and grilled porchetta infused with truffle oil. Many restaurants in the historic center, such as Ristorante Il Forno, feature seasonal truffle menus during autumn. Don’t miss the chance to taste the rare white truffle found only in this region—considered among Italy’s finest. These immersive experiences highlight Norcia’s reputation as a culinary treasure of Umbria.
The quiet hillside neighborhoods just outside Norcia’s historic center offer serene stays with breathtaking views. Stay at Villa Le Fonti, a restored 18th-century farmhouse nestled among olive and chestnut trees, featuring fireplaces, private terraces, and panoramic vistas of the surrounding Apennines. Each room is designed with rustic elegance, blending antique furnishings with modern comforts. Nearby, La Casa del Sole B&B provides a tranquil retreat hosted by retired educators who share local history and botany through personalized tours. Both properties are within a 15-minute walk to the town center, offering the perfect balance between peace and accessibility. Ideal for travelers seeking solitude, spiritual renewal, or simply to reconnect with nature amidst the lush Umbrian landscape.
Must-visit historical sites in Norcia include the Basilica di San Benedetto, a 13th-century church dedicated to the city’s patron saint, Saint Benedict. Inside, admire stunning frescoes, a marble altar, and the original bell tower that once served as a navigational beacon in medieval times. Explore the remnants of the ancient city walls (Mura di Norcia), where well-preserved stone sections still line walking paths offering sweeping views of the valley. The Convento di Santa Maria della Pieve, originally a nunnery, now hosts art exhibitions and classical concerts. For ancient history enthusiasts, visit Grotta delle Grotte, a pre-Roman cave complex believed to have been used for Etruscan rituals. These landmarks reflect Norcia’s layered past—from early Christian roots to Roman and Etruscan influences—making it a living museum of central Italian heritage.
Norcia’s cuisine stands out for its use of high-quality mountain ingredients and time-honored traditions. The star dish is Prosciutto di Norcia, a premium dry-cured ham made from black pigs raised in the region, aged for at least 18 months and protected by EU geographical indication. Another treasure is Tartufo di Norcia, the rarest black truffle in Italy, often featured in risottos, omelets, and soups. Don’t miss Porcheretta, a slow-roasted spit-roasted pork dish with crispy skin and juicy meat, seasoned with local herbs. For dessert, try Sfogliatella di Norcia, a flaky, layered pastry filled with almond-honey cream. Restaurants like Trattoria da Gianni and Osteria del Vino emphasize farm-to-table sourcing, showcasing the region’s deep respect for terroir and craftsmanship. These culinary delights offer a true taste of Umbria’s mountain soul.
Near Norcia, the Cascata delle Marmore is a top family-friendly attraction—Europe’s tallest man-made waterfall, featuring well-maintained trails, viewing platforms, and even paddleboarding rentals for kids. The Sentiero del Monte Croce offers a gentle hiking path through wildflowers and pine forests, ending at a panoramic lookout perfect for family photos. Just a short drive away, the Parco Naturale Regionale dei Monti Sibillini provides educational programs for children, including wildlife observation stations and guided nature walks. With safe pathways, scenic views, and interactive activities, these destinations combine adventure with learning, making them ideal for families seeking outdoor experiences in Umbria’s pristine mountain landscape.