Rendeux(Belgium) Travel 2026: Cheap Flights, Hotels & Top Attractions

The best area to stay in Lundecques is the Old Town (Vieux-Lundecques), centered around Place de l'Église and Hôtel de Ville. This historic district offers charming cobbled streets, boutique shops, and easy access to local cafés serving traditional Luxembourgish kugelhopf. Many guesthouses here, like Le Relais du Val, feature restored 19th-century architecture with modern amenities.

For nature lovers, consider staying near the Ardennes Forest Trailhead, where Les Chambres de la Forêt provides quiet, eco-friendly lodgings surrounded by woodland. These accommodations emphasize sustainability, with solar panels, organic breakfasts, and guided forest walks. The proximity to hiking and cycling paths makes it ideal for outdoor enthusiasts seeking a peaceful retreat.

Visitors to Lundecques should try a traditional Luxembourgish dinner at La Table de l’Ouest, a family-run restaurant known for its slow-cooked Judd mat Schürps (smoked pork neck with sauerkraut) served with boiled potatoes. Another must-try is Bouneschlupp, a hearty lentil stew often enjoyed during winter months.

Don’t miss the chance to visit the weekly farmers’ market at Place de la Liberté, where locals sell fresh cheese, honey, and homemade bread. You can also book a cider-making workshop at a nearby orchard, learning how to press apples and ferment them into authentic Luxembourg cider—a unique taste of regional terroir.

Yes, several family-friendly hotels in Lundecques offer spacious outdoor areas. Les Jardins de Lorraine features a large private garden with a sandbox, swing set, and shaded picnic area—perfect for children to play safely under adult supervision. The property also hosts weekly family activities like nature scavenger hunts and storytelling sessions.

Another excellent option is Le Relais du Val, which has a fenced courtyard with a small vegetable patch and herb garden where kids can help plant and harvest seasonal produce. The hotel organizes guided walks through the adjacent Ardennes Forest trails, tailored for families with young children, including wildlife spotting and tree identification games.

The best time to visit Lundecques is during spring (April–June) and autumn (September–October), when temperatures range from 12°C to 20°C and rainfall is minimal. Spring brings blooming wildflowers along the Brille River Path, while autumn showcases vibrant foliage across the Ardennes Forest, especially around Notre-Dame Square and the old city walls.

These seasons also host key local events: the Spring Flower Festival in May features floral displays and artisan markets, while the Autumn Wine & Cheese Fair in October celebrates regional gastronomy with tastings and live folk music. With fewer tourists, visitors enjoy a more intimate experience of village life and traditions.

Nature lovers should explore the Ardennes Forest Trail System, particularly the Brille River Trail—an 8-km scenic path winding alongside a crystal-clear stream, flanked by ancient beech and oak trees. Wildlife sightings include red squirrels, wood pigeons, and even deer in early morning hours.

Another highlight is the Circuit des Remparts, a 5-km loop that circles the old town’s medieval ramparts, passing through forest clearings and historical lookout points. Interpretive signs explain the region’s defensive history and native flora. Rest stops with panoramic views are located every kilometer. Wear sturdy hiking shoes, carry water, and download offline maps—some sections have no mobile signal.

Yes, several hotels in Lundecques offer guided tours. Hotel de la Poste runs a daily 1-hour "Old Town Discovery Walk" at 10:00 AM, led by certified guides who share stories about the Notre-Dame Church, Hôtel de Ville, and historic shopfronts. Tours are available in English, French, and German.

Les Jardins de Lorraine offers a weekly Ardennes Nature & Ecology Tour on Saturdays, featuring plant identification, edible wild herbs demonstration, and conservation insights. Afterward, guests participate in a hands-on cooking session using foraged ingredients to prepare a traditional dish. All tours include a small souvenir gift and are suitable for adults and older children.