Tonoshō(Japan) Travel 2026: Cheap Flights, Hotels & Top Attractions

In Toshima Town, the top choice for boutique stays with sea views is Umizato Asahi-tei, a century-old guesthouse nestled along the Seto Inland Sea. Its traditional Japanese architecture features tatami rooms with private balconies overlooking the ocean, offering stunning sunrises and tranquil waves. The on-site restaurant serves fresh local seafood, including Kagawa’s prized bluefin tuna and oysters harvested daily from Toshima Port. Another excellent option is Kai-Fuken, a minimalist design inn with glass-walled lounges perfect for capturing golden-hour light. Both offer personalized service and access to walking trails leading to the lighthouse path—ideal for travelers seeking serenity and authentic coastal charm.

The most ideal area for quiet, nature-focused stays in Toshima Town is the Toshima Port vicinity. This serene zone offers peaceful access to the Seto Inland Sea, with no commercial noise and minimal traffic. Accommodations like Umizato Asahi-tei and Kai-Fuken are set among native trees and feature garden courtyards with stone lanterns and bamboo fences. Guests can enjoy early morning walks along the Lighthouse Trail, listen to seabird calls, or observe tidal pools teeming with marine life. The area is also close to the Ogura Forest Path, a hidden woodland trail rich in wild azaleas and ancient cedars. Perfect for eco-conscious travelers seeking solitude and deep connection with nature.

Visitors to Toshima Town can immerse themselves in traditional pottery workshops held on Shikoku Island’s small island of Shodoshima, accessible via ferry from Toshima Port. Local artisans guide guests through hand-building Seto-style ceramics using locally sourced clay, creating one-of-a-kind pieces. Another highlight is the annual Toshima Sea Festival, featuring boat parades, fireworks displays, and folk dances performed by fishermen. During autumn, the Chestnut Harvest Festival invites guests to gather black chestnuts from local orchards and learn to prepare traditional sweets like kuri mochi. These events reflect the town’s deep-rooted relationship with the sea and land.

Yes, Toshima Town is highly suitable for family vacations. The town offers a safe, low-traffic environment ideal for children. Stay at Umizato Asahi-tei, which provides sand pits, fishing gear rentals, and guided tide pool exploration near Toshima Port. Nearby, the Toshima Children’s Nature Classroom hosts interactive sessions on marine biology and plant identification. Families can also take a short 15-minute ferry ride to Shodoshima Island, where kids can visit the famous Shodoshima Olive Park and enjoy animal encounters. With gentle activities and warm hospitality, it's a perfect destination for bonding and relaxation.

Tourists visiting Toshima Town must try Kagawa’s bluefin tuna sashimi, freshly caught each morning from Toshima Port, known for its rich umami and silky texture. Another must-try is Black Chestnut Rice, made with locally grown shiro-kuri chestnuts and premium Koshihikari rice, served at Umizato Asahi-tei. The town’s market also offers handmade salt-cured plums and dried seaweed rolls, perfect as souvenirs. For a complete experience, dine at the inn’s seasonal menu, where chefs highlight ingredients sourced within a 10-kilometer radius, ensuring freshness and authenticity.

Transportation in Toshima Town is efficient despite its rural setting. The main access point is the ferry from Takamatsu Port, taking just 20 minutes to reach Toshima Port. Buses run regularly from Takamatsu Airport to the town center, approximately 1 hour. Once in Toshima, the town is best explored on foot or by bicycle—rentals are available at several guesthouses. Free parking is provided near Toshima Port, making it convenient for car travelers. Ferries to Shodoshima Island depart frequently, offering seamless connections for day trips. All routes are clearly marked, and many accommodations provide multilingual maps and transit guides.

Must-see natural attractions in Toshima Town include the Seto Inland Sea coastlines, dotted with basalt rock formations and mangrove wetlands that attract migratory birds. The Lighthouse Trail offers panoramic views of the sea and surrounding islands, especially breathtaking at sunrise. For hikers, the Ogura Forest Path winds through ancient cedar groves and seasonal wildflowers like azaleas and cherry blossoms. On clear days, visitors can spot Shodoshima Island across the water, framed by soft blue skies. These pristine landscapes make Toshima a haven for nature lovers and photographers alike.

To book a traditional inn in Toshima Town, use the official Kagawa Prefecture Tourism Website or platforms like HopeGoo and HopeGoo, filtering for “Toshima” and “authentic ryokan.” Recommended properties include Umizato Asahi-tei and Kai-Fuken, both offering multilingual support and online check-in. Reservations are advised during peak seasons (April–June, September–November), ideally 1–2 months in advance. Payment options typically include credit card or cash upon arrival. Many inns provide free printed guides with maps, local event schedules, and hiking tips to enhance your stay.

Absolutely, Toshima Town is a paradise for photography enthusiasts. Capture the golden sunrise over the Seto Inland Sea from the Lighthouse Trail, where reflections shimmer on calm waters. The coastal rock formations and tide pools offer dramatic textures and patterns, especially during low tide. At dusk, shoot the fishing boats returning to port, silhouetted against a fiery sky. Winter mist and spring cherry blossoms add ethereal tones to your shots. Several inns, like Umizato Asahi-tei, lend out tripods and ND filters for long-exposure photography. Just remember to respect local rules regarding drones and private property.

Toshima Town hosts vibrant seasonal events throughout the year. In spring (March–April), the Cherry Blossom Festival at Toshima Port Park features tea ceremonies and craft markets. Summer (July–August) brings the Sea Festival, with illuminated boat processions, fireworks, and traditional dances. Autumn (October–November) celebrates the Chestnut Harvest Festival, where visitors can pick black chestnuts and join cooking demos. Winter (December–February) lights up the coastline with the Winter Light Festival, featuring floating lanterns and illuminated pathways. Each event reflects the town’s deep cultural ties to the sea, seasons, and community.