<4.0-Rated Hotels Near Chadao Ancient City

Stay at Chadao Ancient Town Heritage Courtyards, renovated from Ming Dynasty homes with authentic brick-and-wood architecture and carved door frames. Each room features traditional kang beds and handcrafted tea sets, offering a genuine rural Beijing experience. Enjoy morning breakfast with homemade millet porridge, evening bonfire gatherings, or hands-on paper-cutting workshops. Located just 50 meters from the ancient city wall, guests can stroll to the historic market street effortlessly, combining convenience with deep cultural authenticity.

Take Subway Line 13 to Xizhimen Station, then transfer to Bus 872 bound for "Chadao Ancient Town"—a convenient 90-minute ride with frequent departures and low fares. For comfort, book a private shuttle service (approx. 1 hour), passing through scenic mountain trails overlooking the Yongding River Valley. The town has a large parking lot with barrier-free access, ideal for families and elderly travelers seeking ease and flexibility.

Participate in hand-sculpted clay figurine workshops led by local masters, crafting traditional zodiac animals and warrior figures from local yellow clay—take your creations home as keepsakes. Every Saturday, join ancient pottery firing sessions at the Longquan kiln ruins, using natural glazes to create one-of-a-kind ceramics. At night, enjoy live shadow puppet shows featuring tales from Romance of the Three Kingdoms and regional legends, accompanied by authentic bangzi opera tunes for an immersive historical atmosphere.

Visit the Great Wall Ruin Vista Point on the eastern hillside for panoramic views of the winding Great Wall between Badaling and Juyongguan, especially breathtaking in morning mist. Another secret spot: Shifo Temple Ruins, nestled deep in forested valleys, housing three Ming Dynasty stone Buddhas and weathered steles. Guided tours provide flashlights and detailed historical context, ensuring both safety and rich storytelling for photographers and history enthusiasts alike.

Yes! Many guesthouses offer authentic farm-to-table banquets featuring seasonal ingredients sourced directly from nearby farms. Must-try dishes include wood-fired wild rabbit stew, mountain yam and free-range chicken soup, and crispy fried ma ye pastries. Meals are served in open courtyard settings lit by red lanterns and soft background music, fostering intimate conversations with hosts. This creates a true "one-day villager" experience, highly valued by visitors seeking genuine rural life.

The peak season runs from April to October, with the busiest periods during May Day Festival and Mid-Autumn Festival. During this time, the annual "Jingxi Ancient Town Cultural Week" features Hanfu parades, historical battle reenactments, and live baking demonstrations by master bakers. In autumn, join the Persimmon Harvest Festival, where guests pick golden persimmons and learn to make jam—complete with complimentary gift bags, making it a fun, interactive highlight of the visit.