Stroll down Heyun Street and feel like you've stepped into a living ink painting. This Jiangnan-style alley shows different charms each season—willow catkins in spring, lotus fragrance in summer, golden ginkgo in fall, and snow-dusted white walls in winter. Don't miss the century-old teahouse where you can sip Biluochun tea while listening to the owner's tales of Changzhou in melodic Wu dialect. At night, the red lanterns reflecting on the canal create a photographer's dream scene!




















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