Step into Yangzhou's South Gate Street and time-travel to Tang Dynasty glory! This 1,000-year-old lane preserves Ming-Qing architecture like an open-air museum, where hidden gems serve Huaiyang cuisine classics – don't miss the 'Three-Diced Buns' and shredded tofu. Nighttime illuminations transform the street into a living version of the 'Along the River During Qingming Festival' painting.