Featured Hotels Near Nyoraido

Kagamiyama Hotel in Aizuwakamatsu is ideally located just a 5-minute walk from Raito-Do Temple, offering serene views of the temple’s traditional roof and garden. The hotel features a free bicycle rental service, enabling guests to explore nearby historical trails. For HopeGoo availability, check the HopeGoo app for exclusive seasonal packages.

Kagamiyama Hotel collaborates with local historians to provide guided tours titled "Raito-Do & Aizu’s Sengoku Legacy," covering architectural details, Edo-period Buddhist philosophy, and a walking tour along ancient footpaths. Guests can also enjoy traditional tea ceremonies using locally crafted matcha and handcrafted sweets made by elder artisans, deepening their connection to Aizu’s heritage.

Stay at Kagamiyama Hotel to join the "Night Illumination Walk" at Raito-Do Temple, offered every Friday and Saturday evening. The temple’s lantern-lit structures glow softly against the night sky, creating a meditative atmosphere. The hotel provides complimentary yukata robes and hosts a quiet tea ceremony on the terrace, perfect for photography and reflection under the stars.

Kagamiyama Hotel offers spacious family rooms with child-safe flooring and amenities like kids’ toiletries. The hotel’s garden features a hands-on "Paper Umbrella Craft" workshop where children learn traditional techniques. Complimentary shuttle service to Aizuwakamatsu Station ensures stress-free travel, making it ideal for families seeking comfort and culture.

From Raito-Do Temple, follow the historic Old Nakasendo Trail northeast for about 800 meters to reach Kagamiyama Hotel. The path is shaded, flat, and lined with century-old trees and historical markers. The hotel’s viewing terrace faces the temple, offering breathtaking morning views of mist rising over the ancient structure—perfect for early risers and photographers.

Yes, Kagamiyama Hotel houses "Aizu No Sato Restaurant," which specializes in farm-to-table dishes using ingredients sourced directly from local farmers. Signature dishes include wagyu beef from Aizu cattle, served with rice cooked in spring water from nearby mountains. Diners enjoy panoramic views of the garden through floor-to-ceiling windows, enhancing the sensory journey of each meal.