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Radisson Group Hotels Near Pralus
Pralus is a renowned chocolate and pastry shop in Lyon, France, founded by Maurice Pralus in 1955, famous for its signature "Praluline" brioche. This iconic treat, filled with almonds and pistachios, boasts a crispy exterior and soft interior, making it a must-try for locals and visitors alike. Pralus upholds traditional craftsmanship, using premium ingredients to reflect France’s culinary artistry and gastronomic heritage. Beyond pastries, the shop offers exquisite chocolates and macarons, perfect for savoring Lyon’s reputation as a food lover’s paradise.
Cour des Loges Lyon, A Radisson Collection Hotel
This Baroque-style luxury hotel in the heart of Lyon is perfect for both business and family trips! Enjoy the indoor pool, sauna, and Turkish bath, or pamper yourself with a full-service spa. Traveling with kids? Childcare services got you covered! Rooms feature minibars and flat-screen TVs, plus down comforters for a cozy sleep. With two restaurants and 24-hour room service, dining is a breeze. Business travelers will love the meeting rooms and business center—everything you need in one place!
Radisson Blu Hotel, Lyon
This hotel is situated in the heart of Lyon, just steps away from La Part-Dieu shopping center and a short 10-minute walk to Les Halles de Lyon Paul Bocuse, offering unbeatable convenience! With top-notch amenities like a fitness center, business center, and thoughtful services such as airport transfers, it's perfect for both business and leisure. The cozy rooms come with minibars and flat-screen TVs, making you feel at home. Don’t miss the delicious dining options at Celest Bar & Restaurant, and unwind with a drink at the bar. Whether for work or play, this hotel has everything you need!
Frequently Asked Questions
Everything you need to know about Pralus
Pralus is a legendary chocolatier in Lyon, famous for its Praluline, a brioche filled with almonds and hazelnuts, topped with crunchy nuts. Their chocolate bars and truffles are handcrafted using high-quality cocoa beans, offering rich flavors. Don't miss their seasonal specialties, like holiday chocolate gift boxes. Arrive early as popular items sell out quickly!
Pralus in Lyon is famed for its Praluline, a brioche bread studded with pink praline almonds.
- Signature Item: Made with natural ingredients, Praluline has a crispy crust and moist interior with caramelized notes.
- Other Highlights: Single-origin chocolate bars (e.g., Peru or Madagascar) and praline collections are ideal souvenirs.
- Pro Tip: Free tastings available; pair with local Métropole coffee.
Location: 4 Rue du Président Carnot, 69002 Lyon
Pralus is a renowned patisserie in Lyon, famous for its pavé d'Or (golden brick chocolate) and brioche à la praline rose (pink praline brioche). The golden brick chocolate is made with high-quality cocoa beans, offering a rich flavor, while the pink praline brioche features locally produced pink sugar-coated almonds, sweet but not overwhelming. Additionally, the tarte aux pralines (praline tart) is a popular choice, with its crispy crust and sweet praline filling, definitely worth trying.
Pralus in Lyon is famed for its Praluline (brioche with pink pralines) and Pyramide multi-layered chocolates.
- Top Picks:
- 75% Madagascar Single-Origin Dark Chocolate (award-winning)
- Pink Pepper White Chocolate (innovative flavor)
- Pro Tip: Visit the glass-walled workshop to see production, and don't miss the Lyon Silk Chocolate (inspired by local silk patterns).
Location: 14 Rue du Boeuf, 69005 Lyon (near Vieux Lyon)
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