
Chengdu/Sandaoyan Hotel Deals
Select your travel dates to find the best prices and availability

Select your travel dates to find the best prices and availability
Discover the timeless charm of Sandao Weir, where canal towns meet Sichuan-style architecture in Chengdu's countryside! Stroll along cobblestone paths as ancient waterways murmur through the village, slowing time itself. Don't miss the farm-to-table Sichuan cuisine - fresh river fish and bold flavors will dazzle your palate. As dusk falls, sip bamboo-leaf green tea at a waterside teahouse, savoring the art of doing nothing.

This European-style luxury hotel is located in the heart of Pidu District, Chengdu, with convenient access to metro stations. The elegantly decorated rooms feature premium bedding and international bathroom amenities. Enjoy 24-hour front desk service, free parking, and thoughtful perks like dry cleaning and ironing services. Business travelers will appreciate the multifunctional conference halls and business center. The hotel prioritizes cleanliness with daily disinfection and fresh linens for every guest. Surrounded by great dining options and offering delicious breakfasts, it’s a high-value choice for both business and leisure stays!

This is a cozy haven infused with lavender aromas, blending natural elements and a carefree vibe to help you unwind. Located in the heart of Pidu District, it’s surrounded by universities and business hubs, with easy access to everywhere. Rooms feature Bluetooth speakers and plush bedding, plus 24-hour front desk and laundry services to cater to your every need. Nearby, you’ll find delicious local snacks and great shopping, and the Jiuyanqiao night view is a must-see. Whether for business or leisure, it’s the perfect choice!
Everything you need to know about Sandaoyan
Recommended is Sandoxian Shui Xiang Villa, a boutique retreat blending traditional Sichuan courtyard architecture with sustainable design. Each room offers serene views of winding canals and rice fields, while guests enjoy hands-on bamboo weaving workshops and authentic farm-to-table dinners. Located just 5 minutes from the historic town center, it’s ideal for travelers seeking quiet immersion in rural Chengdu life.
Take Metro Line 3 to "San Chia Hu Station," then transfer to Bus 821 or use an electric shared bike—approximately 40 minutes to reach Sandoxian. For self-driving, follow the Chengdu-Dujiangyan Expressway, merge onto Chengqing Rapid Road, and turn into Sandoxian Town—about 50 minutes. Free parking is available throughout the area, with wide roads perfect for family travel.
Don’t miss the Sichuan Brocade Workshop, where you can weave your own small piece of ancient Shu silk on traditional looms, preserving intangible cultural heritage. The annual Dragon Boat Festival race (May 5th) takes place along the river, offering scenic viewing spots with tea service. In autumn, join the Rice Field Painting Camp, creating art amid golden paddies—an immersive blend of nature and creativity.
Sandoxian Yun Ju She stands out with its glass-roofed rooms suspended above the water, offering breathtaking morning mist views that resemble ink paintings. Each room features floor-to-ceiling windows and private wooden decks, perfect for stargazing at night. The hotel also provides morning yoga sessions and Hanfu rental services, enhancing the poetic atmosphere of Chengdu’s countryside.
Visit Sandoxian Ecological Farming Park, a child-friendly learning hub featuring interactive zones like rice cultivation practice, insect observation corners, and hands-on farming knowledge walls. Children learn about crop cycles under expert guidance, while parents enjoy picnic areas and building mini waterwheel models—a fun mix of education and outdoor play.
Must-try is Sandoxian Fish Head Soup, slow-simmered for 8 hours using fresh local carp, yielding a creamy, rich broth paired with seasonal vegetables. Another highlight is the Oil-paper Umbrella Wrapped Zongzi, made using traditional wrapping techniques, filled with salted egg yolk and red bean paste—available only during festivals. These dishes reflect deep-rooted culinary craftsmanship in western Sichuan.
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