A legendary food landmark in Wuxi! San Feng Qiao (Caozhang Branch)'s braised spare ribs are crowned as 'Jiangnan's No.1 Ribs' - the century-old marinade makes the meat fall-off-the-bone tender with caramelized sweetness. Pair it with their famous soup dumplings that burst with rich broth. The retro decor preserves 1920s charm, and you can even watch chefs demonstrate the ancient art of bone-removing through glass kitchens - a feast for both eyes and taste buds!




















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