Dive into Foshan's best-kept culinary secret at Yonglong Lane on Xinxing Road! This neighborhood brims with authentic street eats favored by locals - think pre-dawn congee stalls and smoky BBQ joints that stay open past midnight. Don't miss the old granny's double-layer milk pudding at the lane entrance, made with water buffalo milk using a 100-year-old recipe that even Hong Kong food critics pilgrimage to taste!




















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