Step into Doufu Alley (Tofu Lane) and be transported to ancient Huizhou! This postcard-perfect lane dazzles with cobblestone paths under white-washed walls topped by black tiles – every corner whispers Ming Dynasty charm. Wake up early to watch locals grind soybeans for wood-fired tofu in stone mills, then savor it drizzled with spicy sauce while steam curls into the morning air. Pro tip: Follow the bean scent to find hidden courtyard workshops where traditions crumble as slowly as the aged bricks.




















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