Don't miss Shaoyu Beef & Lamb when visiting Tianjin! Their hand-sliced lamb is so thin you can see through it, melting in your mouth with the owner's secret spice blend that packs a flavorful punch. Must-tries include the lamb hotpot with broth simmered for 8 hours, and charcoal-grilled skewers that'll have you coming back for more. The aroma alone will make your stomach growl!

Tianjin/Shaoyuniu Mutton Top Hotel Picks
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